Morning Strawberry Bruschetta

To start my day, I lazily toasted my gluten free bread {you can use whatever bread you prefer} and sliced some strawberries that were at room temperature.
I placed the strawberries on top of the warmed slice that was covered in orange flower honey. I left some more strawberries to bite whilst I sleepily ate and sipped my Earl Grey tea...

Says who that a pretty and delicious breakfast has to be hard work to prepare????

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